Posts Tagged: seafood

Nordic Brunch
/ Erin

Snow Day Nordic Brunch- Potato Pancakes, Poached Eggs and Smoked Salmon

It finally snowed in New York City!  As far as I’m concerned, the timing is perfect.  I know that the warm weather that we’ve been having is probably a sight at the end is near, but I loved it.  As

Nordic Brunch
/ Erin

Snow Day Nordic Brunch- Potato Pancakes, Poached Eggs and Smoked Salmon

It finally snowed in New York City!  As far as I’m concerned, the timing is perfect.  I know that the warm weather that we’ve been having is probably a sight at the end is near, but I loved it.  As

Gabbie's Hard Cider from Ravenskill Orchards and Cidery/ fresh fennel seeds
/ Erin

Oil Poached Halibut with Green Fennel Seeds and Dry Apple Cider

Before I went to Gabriola Island this August, I visited my sister in Vancouver.  She lives in a beautiful neighborhood where many elderly Greek people have been lovingly tending to their gardens for thirty or more years.  She also lives

Gabbie's Hard Cider from Ravenskill Orchards and Cidery/ fresh fennel seeds
/ Erin

Oil Poached Halibut with Green Fennel Seeds and Dry Apple Cider

Before I went to Gabriola Island this August, I visited my sister in Vancouver.  She lives in a beautiful neighborhood where many elderly Greek people have been lovingly tending to their gardens for thirty or more years.  She also lives

Slow Roasted Salmon with Lemon, Parsley and Baby Turnips and Their Greens
https://bigsislittledish.wordpress.com/2015/07/11/adaptable-slow-roasted-salmon-with-citrus-herbs-and-root-vegetables-with-their-greens-beet-turnip-and-radish-variations-farmshare-cooking-weeks-3-and-4/
/ Erin

Adaptable Slow Roasted Salmon with Citrus, Herbs and Root Vegetables with their Greens (beet, turnip and radish variations) / Farmshare Cooking Weeks 3 and 4

FARMSHARE COOKING WEEK 3 Shell peas, radishes and romaine- Made into salad with Smokey Buttermilk Dressing Baby bok choy, spring onions-  Used in Healthy Ramen with Homemade Rice Noodles Radish tops- Sauteed with spring onions and eaten with eggs Strawberries- 

Slow Roasted Salmon with Lemon, Parsley and Baby Turnips and Their Greens
https://bigsislittledish.wordpress.com/2015/07/11/adaptable-slow-roasted-salmon-with-citrus-herbs-and-root-vegetables-with-their-greens-beet-turnip-and-radish-variations-farmshare-cooking-weeks-3-and-4/
/ Erin

Adaptable Slow Roasted Salmon with Citrus, Herbs and Root Vegetables with their Greens (beet, turnip and radish variations) / Farmshare Cooking Weeks 3 and 4

FARMSHARE COOKING WEEK 3 Shell peas, radishes and romaine- Made into salad with Smokey Buttermilk Dressing Baby bok choy, spring onions-  Used in Healthy Ramen with Homemade Rice Noodles Radish tops- Sauteed with spring onions and eaten with eggs Strawberries- 

Salmon Ceviche
https://bigsislittledish.wordpress.com/2015/06/07/salmon-ceviche-inspired-by-chile/
/ Erin

Salmon Ceviche (inspired by Chile)

My husband and I spent most of last January in Chile working on this puppet show and then traveling a bit.  It was a glorious southern hemisphere summer.  We ate a lot of terrific food, which I have been putting

Salmon Ceviche
https://bigsislittledish.wordpress.com/2015/06/07/salmon-ceviche-inspired-by-chile/
/ Erin

Salmon Ceviche (inspired by Chile)

My husband and I spent most of last January in Chile working on this puppet show and then traveling a bit.  It was a glorious southern hemisphere summer.  We ate a lot of terrific food, which I have been putting

Furikaki Crusted Seared Ahi with a Spicy Salad
https://bigsislittledish.wordpress.com/2015/01/04/furikaki-crusted-seared-ahi-with-a-salad-of-spicy-vegetables/
/ Erin

Furikaki Crusted Seared Ahi with a Salad of Spicy Vegetables

My mother and I got to cook Christmas dinner together this year.  She made a very delicious lamb roast and I made a salad from all of the amazing locally grown vegetables that you can buy on Maui in the

Furikaki Crusted Seared Ahi with a Spicy Salad
https://bigsislittledish.wordpress.com/2015/01/04/furikaki-crusted-seared-ahi-with-a-salad-of-spicy-vegetables/
/ Erin

Furikaki Crusted Seared Ahi with a Salad of Spicy Vegetables

My mother and I got to cook Christmas dinner together this year.  She made a very delicious lamb roast and I made a salad from all of the amazing locally grown vegetables that you can buy on Maui in the

Sockeye
/ Erin

Sockeye Salmon with Blackberries and Leeks

It’s salmon and blackberry season and I am visiting my mother on Gabriola Island.  We are picking buckets of blackberries every few days, so I apologize in for the flood of blackberry recipes, but that is what we are eating.

Sockeye
/ Erin

Sockeye Salmon with Blackberries and Leeks

It’s salmon and blackberry season and I am visiting my mother on Gabriola Island.  We are picking buckets of blackberries every few days, so I apologize in for the flood of blackberry recipes, but that is what we are eating.

Slow Roasted Salmon with Citrus, Fennel and Green Olives
https://bigsislittledish.wordpress.com/2014/03/15/slow-roasted-salmon-with-citrus-fennel-and-green-olives/
/ Erin

Slow Roasted Salmon with Citrus, Fennel and Green Olives

I fell in love with a photo of this dish that I saw on Pinterest. The photo filled me with an instant and overwhelming salmon craving.  I made it once according to the directions in Bon Appétit .  I usually cook salmon

Slow Roasted Salmon with Citrus, Fennel and Green Olives
https://bigsislittledish.wordpress.com/2014/03/15/slow-roasted-salmon-with-citrus-fennel-and-green-olives/
/ Erin

Slow Roasted Salmon with Citrus, Fennel and Green Olives

I fell in love with a photo of this dish that I saw on Pinterest. The photo filled me with an instant and overwhelming salmon craving.  I made it once according to the directions in Bon Appétit .  I usually cook salmon