Posts Tagged: asian inspired

https://bigsislittledish.wordpress.com/2015/08/10/thai-coconut-chicken-soup-farmshare-cooking-weeks-8-and-9/
/ Erin

Thai Coconut Chicken Soup/ Farmshare Cooking weeks 8 and 9

FARMSHARE COOKING WEEK 8 Lettuce, Beets and Cucumbers-  Made into Salads Starring Beets Broccoli-  Made into Curried Broccoli Soup with Cashew Cream Eggplant- Broiled with Miso Honey Sauce Plums- Made into Plum Chutney for Spicy Chickpea Pancakes Blueberries-  Eaten on

https://bigsislittledish.wordpress.com/2015/08/10/thai-coconut-chicken-soup-farmshare-cooking-weeks-8-and-9/
/ Erin

Thai Coconut Chicken Soup/ Farmshare Cooking weeks 8 and 9

FARMSHARE COOKING WEEK 8 Lettuce, Beets and Cucumbers-  Made into Salads Starring Beets Broccoli-  Made into Curried Broccoli Soup with Cashew Cream Eggplant- Broiled with Miso Honey Sauce Plums- Made into Plum Chutney for Spicy Chickpea Pancakes Blueberries-  Eaten on

Furikaki Crusted Seared Ahi with a Spicy Salad
https://bigsislittledish.wordpress.com/2015/01/04/furikaki-crusted-seared-ahi-with-a-salad-of-spicy-vegetables/
/ Erin

Furikaki Crusted Seared Ahi with a Salad of Spicy Vegetables

My mother and I got to cook Christmas dinner together this year.  She made a very delicious lamb roast and I made a salad from all of the amazing locally grown vegetables that you can buy on Maui in the

Furikaki Crusted Seared Ahi with a Spicy Salad
https://bigsislittledish.wordpress.com/2015/01/04/furikaki-crusted-seared-ahi-with-a-salad-of-spicy-vegetables/
/ Erin

Furikaki Crusted Seared Ahi with a Salad of Spicy Vegetables

My mother and I got to cook Christmas dinner together this year.  She made a very delicious lamb roast and I made a salad from all of the amazing locally grown vegetables that you can buy on Maui in the

Roasted Brussel Sprouts with Honey Lime Sriracha Sauce 
https://bigsislittledish.wordpress.com/2014/03/07/roasted-brussel-sprouts-with-honey-lime-sriracha-sauce/
/ Erin

Roasted Brussel Sprouts with Honey Lime Sriracha Sauce

As I have mentioned before, I am not much of a deep fry cook.  I like deep-fried food, but I leave it to the experts.   The food that I deep fry ends up burnt on the outside and raw

Roasted Brussel Sprouts with Honey Lime Sriracha Sauce 
https://bigsislittledish.wordpress.com/2014/03/07/roasted-brussel-sprouts-with-honey-lime-sriracha-sauce/
/ Erin

Roasted Brussel Sprouts with Honey Lime Sriracha Sauce

As I have mentioned before, I am not much of a deep fry cook.  I like deep-fried food, but I leave it to the experts.   The food that I deep fry ends up burnt on the outside and raw

Simple Curried Quinoa with a Crunchy Kale and Coconut Topping
https://bigsislittledish.wordpress.com/2014/03/02/simple-curried-quinoa-with-a-crunchy-kale-and-coconut-topping/

Simple Curried Quinoa with a Crunchy Kale and Coconut Topping

I tend to be skeptical about health food.  Spending my childhood in the Pacific Northwest and in Hawaii, I was always around glowingly healthy hippies who claimed that some ridiculously healthy thing they had taken to eating was “delicious”.  You

Simple Curried Quinoa with a Crunchy Kale and Coconut Topping
https://bigsislittledish.wordpress.com/2014/03/02/simple-curried-quinoa-with-a-crunchy-kale-and-coconut-topping/

Simple Curried Quinoa with a Crunchy Kale and Coconut Topping

I tend to be skeptical about health food.  Spending my childhood in the Pacific Northwest and in Hawaii, I was always around glowingly healthy hippies who claimed that some ridiculously healthy thing they had taken to eating was “delicious”.  You

Gluten-Free Pork and Shrimp Dumplings/ Travels in Taiwan
https://bigsislittledish.wordpress.com/2014/02/02/happy-lunar-new-year-gluten-free-shrimp-and-pork-dumplings-inspired-by-travels-in-taiwan/
/ Erin

Happy Lunar New Year!/ Gluten-Free Shrimp and Pork Dumplings (inspired by travels in Taiwan)

Happy Lunar New Year!  I always feel a little bit more excited about the beginning of the Lunar new year than the I do about January 1st.  Maybe I just need another month to get excited about the idea of

Gluten-Free Pork and Shrimp Dumplings/ Travels in Taiwan
https://bigsislittledish.wordpress.com/2014/02/02/happy-lunar-new-year-gluten-free-shrimp-and-pork-dumplings-inspired-by-travels-in-taiwan/
/ Erin

Happy Lunar New Year!/ Gluten-Free Shrimp and Pork Dumplings (inspired by travels in Taiwan)

Happy Lunar New Year!  I always feel a little bit more excited about the beginning of the Lunar new year than the I do about January 1st.  Maybe I just need another month to get excited about the idea of

IMG_6828
/ Erin

Black Sesame and Ginger Poached Pear Tart (Gluten-free)

This tart would be good as part of a fancy tea menu, although I mostly packed it for lunch and ate it along with cold soup.  Are you noticing the packed lunch theme across the recent posts here?  That is

IMG_6828
/ Erin

Black Sesame and Ginger Poached Pear Tart (Gluten-free)

This tart would be good as part of a fancy tea menu, although I mostly packed it for lunch and ate it along with cold soup.  Are you noticing the packed lunch theme across the recent posts here?  That is

Roasted Brussel Sprouts with Kim Chee Sauce
https://bigsislittledish.wordpress.com/2013/11/16/roasted-brussel-sprouts-with-kim-chee-sauce/
/ Erin

Roasted Brussel Sprouts with Kim Chee Sauce

I am planning on making these Brussel sprouts for Thanksgiving.  They are unconventional, but delicious.  I ate this dish at Star Noodle in Lahaina when I went home to visit my mother on Maui last spring.  Star Noodle is an AMAZING restaurant,

Roasted Brussel Sprouts with Kim Chee Sauce
https://bigsislittledish.wordpress.com/2013/11/16/roasted-brussel-sprouts-with-kim-chee-sauce/
/ Erin

Roasted Brussel Sprouts with Kim Chee Sauce

I am planning on making these Brussel sprouts for Thanksgiving.  They are unconventional, but delicious.  I ate this dish at Star Noodle in Lahaina when I went home to visit my mother on Maui last spring.  Star Noodle is an AMAZING restaurant,